How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Salad?

You need 10 ingredients. The key ingredients include: 1 small can green peas, drained, 1 1/2 c. cooked rice, 2 cans small shrimp, drained, 1 1/2 c. celery, chopped, and more.

Is Shrimp Salad suitable as seafood?

Yes, Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Salad Recipe

Name: Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small can green peas, drained; 1 1/2 c. cooked rice; 2 cans small shrimp, drained; 1 1/2 c. celery, chopped; 1/2 tsp. Accent; 1/2 tsp. celery seed; 1/4 c. salad oil (I like to use olive oil); 3 Tbsp. vinegar; 1 Tbsp. soy sauce; 1/2 tsp. sugar

Shrimp Salad

Eats Now Editorial Team · 688 kcal · Seafood

Shrimp Salad – a delicious recipe with green peas, rice, shrimp, celery, Accent, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Salad

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