How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Rice Casserole?

You need 11 ingredients. The key ingredients include: 1/2 c. uncooked rice, 1 (10 oz.) can mushroom soup, 2 Tbsp. lemon juice, 1/2 tsp. black pepper, and more.

Is Shrimp Rice Casserole suitable as seafood?

Yes, Shrimp Rice Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Rice Casserole Recipe

Name: Shrimp Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. uncooked rice; 1 (10 oz.) can mushroom soup; 2 Tbsp. lemon juice; 1/2 tsp. black pepper; 2 Tbsp. grated onion; 3 Tbsp. oleo; 1 lb. shrimp or more, cooked and peeled; 1 tsp. parsley; 1 c. Swiss cheese; 6 pats butter; 1 bell pepper

Try this homemade Shrimp Rice Casserole recipe the whole family will love. Made with rice, mushroom soup, lemon juice and black pepper. Easy step-by-ste…

This Shrimp Rice Casserole relies on simple, everyday ingredients such as uncooked rice, (10 oz.) can mushroom soup, lemon juice and black pepper. It comes together quickly and makes 4 servings, at about 1556 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

1556

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp Rice Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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