How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Pudding?

You need 7 ingredients. The key ingredients include: 12 slices day-old bread (thin), 2 c. chopped, cooked shrimp, 1/2 lb. American cheese slices, 4 beaten eggs, and more.

Is Shrimp Pudding suitable as seafood?

Yes, Shrimp Pudding falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Pudding?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Pudding Recipe

Name: Shrimp Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices day-old bread (thin); 2 c. chopped, cooked shrimp; 1/2 lb. American cheese slices; 4 beaten eggs; 1 can cream of mushroom soup; 1 c. milk; pepper to taste

Shrimp Pudding – a delicious recipe with bread, shrimp, American cheese slices, eggs, cream of mushroom soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 slices day-old bread (thin)
2 c. chopped, cooked shrimp
1/2 lb. American cheese slices
4 beaten eggs
1 can cream of mushroom soup
1 c. milk
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
548 kcal
Category
Seafood

Eats Now Editorial Team

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Shrimp Pudding

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