Shrimp Po’Boy — Seafood recipe

Shrimp Po’Boy

Eats Now Editorial Team  · 297 kcal  · Seafood

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Try this homemade Shrimp Po’Boy recipe the whole family will love. Made with shrimp, shrimp, vegetable oil and creole mustard. Easy step-by-step instruc…

This Shrimp Po’Boy relies on simple, everyday ingredients such as vegetable oil for frying, creole mustard zatarain's(r), mayonnaise and shredded lettuce. It comes together quickly and makes 4 servings, at about 297 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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