How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Po' Boys?

You need 17 ingredients. The key ingredients include: Vegetable oil for deep-frying, 4 French rolls, split and hinged, 4 tablespoons melted butter, 1 teaspoon minced garlic, and more.

Is Shrimp Po' Boys suitable as seafood?

Yes, Shrimp Po' Boys falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Po' Boys?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Po' Boys Recipe

Name: Shrimp Po' Boys
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vegetable oil for deep-frying; 4 French rolls, split and hinged; 4 tablespoons melted butter; 1 teaspoon minced garlic; 3 eggs, beaten; 2 tablespoons Creole seasoning; 3/4 cup all-purpose flour; 2 pounds jumbo shrimp, peeled and deveined; 2 cups Kikkoman Panko Bread Crumbs; 2 cups shredded lettuce; Remoulade sauce:; 1/2 cup mayonnaise; 1 tablespoon horseradish; 1 teaspoon pickle relish; 1 teaspoon minced garlic; 1/2 teaspoon cayenne pepper; 2 tablespoons Kikkoman Ponzu Lime

Shrimp Po' Boys

Eats Now Editorial Team · 905 kcal · Seafood

Shrimp Po' Boys – a delicious recipe with Vegetable oil, French rolls, butter, garlic, eggs, Creole seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Po' Boys

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