How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp & Papaya Salad?

You need 14 ingredients. The key ingredients include: 1 large shallot, peeled and sliced, 1 red chile, finely chopped, Grated zest and juice of 1 lime, 4 tbsp rice wine vinegar, and more.

Is Shrimp & Papaya Salad suitable as seafood?

Yes, Shrimp & Papaya Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp & Papaya Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp & Papaya Salad Recipe

Name: Shrimp & Papaya Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large shallot, peeled and sliced; 1 red chile, finely chopped; Grated zest and juice of 1 lime; 4 tbsp rice wine vinegar; 2 tbsp mirin; 2 tsp Thai fish sauce; 2 tsp honey; 12 oz. raw shrimp (or you can use cooked to save time); 1 tbsp oil; 2 papayas, peeled and sliced; 1 cup finely sliced radishes; 3 lettuce hearts, cut into quarters; Large handful cilantro leaves, chopped; Large handful mint leaves, chopped

Shrimp & Papaya Salad

Eats Now Editorial Team · 139 kcal · Seafood

Shrimp & Papaya Salad – a delicious recipe with shallot, red chile, lime, rice wine vinegar, mirin, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp & Papaya Salad

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