How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Portofino?

You need 10 ingredients. The key ingredients include: 1/2 stick butter, 3 cloves garlic, chopped, pinch of thyme leaves, 1 lb. large or jumbo shrimp, shelled or deveined, and more.

Is Shrimp Portofino suitable as seafood?

Yes, Shrimp Portofino falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Portofino?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Portofino Recipe

Name: Shrimp Portofino
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 stick butter; 3 cloves garlic, chopped; pinch of thyme leaves; 1 lb. large or jumbo shrimp, shelled or deveined; 1 bunch broccoli, cut into florets; 1 c. white wine; 2 c. chicken stock; pinch of salt; 1 lb. angel hair pasta; 1/4 c. grated cheese

Try this homemade Shrimp Portofino recipe the whole family will love. Made with butter, garlic, thyme and jumbo shrimp. Easy step-by-step instructions i…

This Shrimp Portofino relies on simple, everyday ingredients such as butter, garlic, chopped, of thyme leaves and white wine. It comes together quickly and makes 4 servings, at about 904 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp Portofino

Tips for the best results

Variations & substitutions

My Personal Notes

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