Shrimp Or Crawfish Au Gratin Recipe

Name: Shrimp Or Crawfish Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 lb. med. shrimp or crawfish, cooked in a little butter; 3/4 cup grated cheddar cheese; 3 Tbsp. chopped parsley; 1 stalk celery, chopped; 1 cup chopped onions; 1/2 cup chopped bell pepper; 1 tsp. minced garlic; 1/2 stick butter; 1/4 cup flour; 2 cups milk; 2 egg yolks, beaten; 1/2 tsp. red pepper; 1/4 tsp. black pepper; 1 tsp. salt

Servings: persons

1-1/2 lb. med. shrimp or crawfish, cooked in a little butter
3/4 cup grated cheddar cheese
3 Tbsp. chopped parsley
1 stalk celery, chopped
1 cup chopped onions
1/2 cup chopped bell pepper
1 tsp. minced garlic
1/2 stick butter
1/4 cup flour
2 cups milk
2 egg yolks, beaten
1/2 tsp. red pepper
1/4 tsp. black pepper
1 tsp. salt

1
Saute vegetables in melted butter until well done, not browned.
2
Blend flour into mixture, stirring constantly.
3
Add milk, egg yolks and seasonings.
4
Cook 5 to 10 minutes, until mixture begins to thicken.
5
Add shrimp, parsley and 1/2 of the cheese.
6
Blend well and pour into a casserole dish.
7
Sprinkle remaining cheese on top and bake about 20 minutes at 350 degrees, until hot and bubbly.

583

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1-1/2 lb. med. shrimp or crawfish, cooked in a little butter, 3/4 cup grated cheddar cheese, 3 Tbsp. chopped parsley, 1 stalk celery, chopped, and more.

Yes, Shrimp Or Crawfish Au Gratin falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Or Crawfish Au Gratin

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