How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp On Rice?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. medium shrimp, peeled and deveined, 1 stick butter or margarine, 2 tsp. garlic salt, 1/2 tsp. black pepper, and more.

Is Shrimp On Rice suitable as seafood?

Yes, Shrimp On Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp On Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp On Rice Recipe

Name: Shrimp On Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. medium shrimp, peeled and deveined; 1 stick butter or margarine; 2 tsp. garlic salt; 1/2 tsp. black pepper; 2 c. fresh mushroom (sliced); 2 Tbsp. Worcestershire sauce; 1 Tbsp. parsley flakes; 3 c. cooked rice

Shrimp On Rice – a delicious recipe with shrimp, butter, garlic salt, black pepper, fresh mushroom, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lb. medium shrimp, peeled and deveined
1 stick butter or margarine
2 tsp. garlic salt
1/2 tsp. black pepper
2 c. fresh mushroom (sliced)
2 Tbsp. Worcestershire sauce
1 Tbsp. parsley flakes
3 c. cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1056 kcal
Category
Seafood

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