How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Omelettes?

You need 11 ingredients. The key ingredients include: 8 None eggs, whisked with 1/4 cup water, 1/4 cup vegetable oil, 1 1/2 lb raw shrimp, peeled, deveined, halved lengthwise, 2 cloves garlic, minced, and more.

Is Shrimp Omelettes suitable as seafood?

Yes, Shrimp Omelettes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Omelettes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Omelettes Recipe

Name: Shrimp Omelettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 None eggs, whisked with 1/4 cup water; 1/4 cup vegetable oil; 1 1/2 lb raw shrimp, peeled, deveined, halved lengthwise; 2 cloves garlic, minced; 2 tbsp kecap manis (thick sweet soy sauce); 1 tbsp soy sauce, plus extra to serve; 7 oz bean sprouts; 1 None carrot, cut into matchsticks; 1 cup fresh cilantro leaves, chopped; 1/2 bunch fresh garlic chives, chopped; None None lime wedges, to serve

Shrimp Omelettes

Eats Now Editorial Team · 634 kcal · Seafood

Shrimp Omelettes – a delicious recipe with eggs, vegetable oil, shrimp, garlic, manis, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Omelettes

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