Shrimp Omeletes Recipe

Name: Shrimp Omeletes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 4 teaspoons cornstarch; 1 teaspoon sugar; 2 teaspoons soy sauce, tamari; 2 teaspoons chicken broth; 8 large eggs; 1/2 teaspoon salt; ⅛ teaspoon black pepper; 8 each mushrooms; 8 ounces mung bean sprouts; 8 ounces shrimp; 4 each scallions, spring or green onions; 1 stalk celery; 2 each scallions, spring or green onions sliced

Servings: persons

1 cup water
4 teaspoons cornstarch
1 teaspoon sugar
2 teaspoons soy sauce, tamari
2 teaspoons chicken broth
8 large eggs
1/2 teaspoon salt
⅛ teaspoon black pepper
8 each mushrooms
8 ounces mung bean sprouts
8 ounces shrimp
4 each scallions, spring or green onions
1 stalk celery
2 each scallions, spring or green onions sliced

1
Combine water, cornstarch, sugar, soy sauce and bouillon in small saucepan.
2
Cook over medium beat until mixture boils and thickens, about 5 minutes.
3
Combine eggs, salt and pepper in medium bowl.
4
Beat until frothy.
5
Finely chop mushrooms.
6
Heat 1 tablespoon (15 mL) of the oil in small skillet.
7
Cook mushrooms in the oil for 1 minute.
8
Stir mushrooms into egg mixture.
9
Wash and drain sprouts.
10
Remove shells and veins from shrimp.
11
Finely chop shrimp, 4 of the onions and celery.
12
Mix sprouts, shrimp, chopped onions and celery into egg mixture.
13
For each omelet, heat 1/2 tablespoon (7 mL) of the oil.
14
Cook over medium heat until hot.
15
Pour 1/2 cup (125 mL) egg mixture into oil.
16
Cook until light brown, 2 to 3 minutes on each side.
17
Stack omelets on serving plates.
18
Pour warm soy sauce mixture over omelets.
19
Garnish with sliced green onions.

480

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup water, 4 teaspoons cornstarch, 1 teaspoon sugar, 2 teaspoons soy sauce, tamari, and more.

Yes, Shrimp Omeletes falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Omeletes

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