How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Canned Sardine Sauce?

You need 6 ingredients. The key ingredients include: 5 1/2 ounces canned sardines in tomato sauce, 0.5 (14 ounce) can plum tomatoes (half a can, only the tomatoes), 1 ounce olive oil, 1 tablespoon chopped garlic, and more.

Is Pasta With Canned Sardine Sauce suitable as seafood?

Yes, Pasta With Canned Sardine Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pasta With Canned Sardine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Canned Sardine Sauce Recipe

Name: Pasta With Canned Sardine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 1/2 ounces canned sardines in tomato sauce; 0.5 (14 ounce) can plum tomatoes (half a can, only the tomatoes); 1 ounce olive oil; 1 tablespoon chopped garlic; spices (pepper, hot pepper, salt, dried parsley and so on.); 1/2 lb pasta (I made elbows.)

Pasta With Canned Sardine Sauce – a delicious recipe with sardines, tomatoes, olive oil, garlic, pepper, pasta. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 1/2 ounces canned sardines in tomato sauce
0.5 (14 ounce) can plum tomatoes (half a can, only the tomatoes)
1 ounce olive oil
1 tablespoon chopped garlic
spices (pepper, hot pepper, salt, dried parsley and so on.)
1/2 lb pasta (I made elbows.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Seafood

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Pasta With Canned Sardine Sauce

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