How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Noodles With Peanut Dressing?

You need 10 ingredients. The key ingredients include: 2 tablespoons peanut butter, 1 teaspoon sesame oil, 1 tablespoon soy sauce, 1 tablespoon chili sauce, and more.

Is Shrimp Noodles With Peanut Dressing suitable as seafood?

Yes, Shrimp Noodles With Peanut Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Noodles With Peanut Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Noodles With Peanut Dressing Recipe

Name: Shrimp Noodles With Peanut Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons peanut butter; 1 teaspoon sesame oil; 1 tablespoon soy sauce; 1 tablespoon chili sauce; salt and pepper; 4 ounces egg noodles; 5 ounces cooked shrimp; 2 ounces snow peas, halved lengthways; 1 red chili pepper, sliced; 2 scallions, shredded

Try this homemade Shrimp Noodles With Peanut Dressing recipe the whole family will love. Made with peanut butter, sesame oil, soy sauce and chili sauce.…

This Shrimp Noodles With Peanut Dressing relies on simple, everyday ingredients such as peanut butter, sesame oil, soy sauce and chili sauce. It comes together quickly and makes 4 servings, at about 217 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp Noodles With Peanut Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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