How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp ‘N’ Chicken Noodle Soup?

You need 12 ingredients. The key ingredients include: 1/4 cup chopped sweet onion, 3 green onions, sliced, 1 can (4 ounces) mushroom stems and pieces, drained, 2 teaspoons olive oil, and more.

Is Shrimp ‘N’ Chicken Noodle Soup suitable as seafood?

Yes, Shrimp ‘N’ Chicken Noodle Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp ‘N’ Chicken Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp ‘N’ Chicken Noodle Soup Recipe

Name: Shrimp ‘N’ Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup chopped sweet onion; 3 green onions, sliced; 1 can (4 ounces) mushroom stems and pieces, drained; 2 teaspoons olive oil; 2 teaspoons minced garlic; 3/4 cup frozen cooked salad shrimp, thawed; 1 teaspoon dried rosemary, crushed; 1/4 teaspoon lemon-pepper seasoning; 2 cans (14-1/2 ounces each) chicken broth; 1 cup cubed cooked chicken; 1 package (3 ounces) chicken ramen noodles; 2 tablespoons crumbled cooked bacon, optional

Shrimp ‘N’ Chicken Noodle Soup

Eats Now Editorial Team · 785 kcal · Seafood

Shrimp ‘N’ Chicken Noodle Soup – a delicious recipe with sweet onion, green onions, mushroom stems, olive oil, garlic, frozen cooked salad shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp ‘N’ Chicken Noodle Soup

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