How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Fish A L'Orange?

You need 6 ingredients. The key ingredients include: 2 lb. fish steaks, 2 Tbsp. orange juice, 1 Tbsp. orange peel, grated, 4 tsp. Worcestershire sauce, and more.

Is Broiled Fish A L'Orange suitable as seafood?

Yes, Broiled Fish A L'Orange falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Fish A L'Orange?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Fish A L'Orange Recipe

Name: Broiled Fish A L'Orange
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fish steaks; 2 Tbsp. orange juice; 1 Tbsp. orange peel, grated; 4 tsp. Worcestershire sauce; 1 tsp. salt; 2 Tbsp. butter

Broiled Fish A L'Orange – a delicious recipe with fish steaks, orange juice, orange peel, Worcestershire sauce, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. fish steaks
2 Tbsp. orange juice
1 Tbsp. orange peel, grated
4 tsp. Worcestershire sauce
1 tsp. salt
2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
674 kcal
Category
Seafood

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Broiled Fish A L'Orange

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