Shrimp Mold — Seafood recipe

Shrimp Mold

Eats Now Editorial Team  · 756 kcal  · Seafood

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Try this homemade Shrimp Mold recipe the whole family will love. Made with Philadelphia cream cheese, unflavored gelatin, tomato soup and onion. Easy st…

This Shrimp Mold relies on simple, everyday ingredients such as philadelphia cream cheese, unflavored gelatin, tomato soup and small onion. It comes together quickly and makes 4 servings, at about 756 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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