How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Mold?

You need 8 ingredients. The key ingredients include: 8 oz. baby shrimp, 1 can cream of mushroom soup, 8 oz. cream cheese, 1 envelope Knox gelatine (unflavored), and more.

Is Shrimp Mold suitable as seafood?

Yes, Shrimp Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Mold Recipe

Name: Shrimp Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. baby shrimp; 1 can cream of mushroom soup; 8 oz. cream cheese; 1 envelope Knox gelatine (unflavored); 2 Tbsp. cold water; 1 c. diced celery; 2 to 3 chopped green onions; 1 c. mayonnaise

Shrimp Mold – a delicious recipe with baby shrimp, cream of mushroom soup, cream cheese, gelatine, cold water, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. baby shrimp
1 can cream of mushroom soup
8 oz. cream cheese
1 envelope Knox gelatine (unflavored)
2 Tbsp. cold water
1 c. diced celery
2 to 3 chopped green onions
1 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
710 kcal
Category
Seafood

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Shrimp Mold

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