How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Mold?

You need 8 ingredients. The key ingredients include: 1 can cream of celery soup, 1 pkg. Knox gelatin, 3 Tbsp. water, 8 oz. cream cheese, and more.

Is Shrimp Mold suitable as seafood?

Yes, Shrimp Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Mold Recipe

Name: Shrimp Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of celery soup; 1 pkg. Knox gelatin; 3 Tbsp. water; 8 oz. cream cheese; 1 c. celery, finely chopped; 1/2 c. onion, finely chopped; 2 small cans (4 1/2 oz. each) shrimp, drained; 1 c. mayonnaise

Shrimp Mold – a delicious recipe with cream of celery soup, gelatin, water, cream cheese, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can cream of celery soup
1 pkg. Knox gelatin
3 Tbsp. water
8 oz. cream cheese
1 c. celery, finely chopped
1/2 c. onion, finely chopped
2 small cans (4 1/2 oz. each) shrimp, drained
1 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
669 kcal
Category
Seafood

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Shrimp Mold

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