How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Mold?

You need 7 ingredients. The key ingredients include: 1 can shrimp, drained, 1 c. fine diced celery, 1 1/4 Tbsp. Knox gelatine, 1/2 c. finely diced onion, and more.

Is Shrimp Mold suitable as seafood?

Yes, Shrimp Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Mold Recipe

Name: Shrimp Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can shrimp, drained; 1 c. fine diced celery; 1 1/4 Tbsp. Knox gelatine; 1/2 c. finely diced onion; 1 c. mayonnaise; 1 (8 oz.) pkg. softened cream cheese; 1 can tomato soup (undiluted)

Shrimp Mold – a delicious recipe with shrimp, celery, gelatine, onion, mayonnaise, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can shrimp, drained
1 c. fine diced celery
1 1/4 Tbsp. Knox gelatine
1/2 c. finely diced onion
1 c. mayonnaise
1 (8 oz.) pkg. softened cream cheese
1 can tomato soup (undiluted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
632 kcal
Category
Seafood

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