How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Mold?

You need 8 ingredients. The key ingredients include: 1 pkg. unflavored gelatin, dissolved in 1/4 c. cold water, 1 c. tomato soup, 8 oz. cream cheese, softened, 1/2 c. mayo, and more.

Is Shrimp Mold suitable as seafood?

Yes, Shrimp Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Mold Recipe

Name: Shrimp Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. unflavored gelatin, dissolved in 1/4 c. cold water; 1 c. tomato soup; 8 oz. cream cheese, softened; 1/2 c. mayo; salt and pepper to taste; 2 c. shrimp, drained and flaked; 1 medium onion, chopped fine; 3 sticks celery, chopped fine

Shrimp Mold – a delicious recipe with unflavored gelatin, tomato soup, cream cheese, mayo, salt, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg. unflavored gelatin, dissolved in 1/4 c. cold water
1 c. tomato soup
8 oz. cream cheese, softened
1/2 c. mayo
salt and pepper to taste
2 c. shrimp, drained and flaked
1 medium onion, chopped fine
3 sticks celery, chopped fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Seafood

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