How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Mold?

You need 8 ingredients. The key ingredients include: 1 can tomato soup, 1 large cream cheese, 1 Tbsp. Knox gelatine, 2 c. cooked canned/frozen shrimp, and more.

Is Shrimp Mold suitable as seafood?

Yes, Shrimp Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Mold Recipe

Name: Shrimp Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tomato soup; 1 large cream cheese; 1 Tbsp. Knox gelatine; 2 c. cooked canned/frozen shrimp; 1/2 c. water; 1 c. salad dressing; 1 c. diced celery; 3/4 c. chopped onions

Shrimp Mold – a delicious recipe with tomato soup, cream cheese, gelatine, shrimp, water, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tomato soup
1 large cream cheese
1 Tbsp. Knox gelatine
2 c. cooked canned/frozen shrimp
1/2 c. water
1 c. salad dressing
1 c. diced celery
3/4 c. chopped onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Seafood

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Shrimp Mold

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