How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Marinated in Lemon?

You need 9 ingredients. The key ingredients include: 34 lb cooked small shrimp, tails on, 4 tablespoons olive oil, 4 tablespoons fresh lemon juice, 1 tablespoon grated lemon, rind of, and more.

Is Shrimp Marinated in Lemon suitable as seafood?

Yes, Shrimp Marinated in Lemon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Marinated in Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Marinated in Lemon Recipe

Name: Shrimp Marinated in Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 34 lb cooked small shrimp, tails on; 4 tablespoons olive oil; 4 tablespoons fresh lemon juice; 1 tablespoon grated lemon, rind of; 1 teaspoon sugar; 1 tablespoon dijon-style mustard; 1 clove garlic, crushed; 1 tablespoon chives, chopped; 1 tablespoon capers, drained

Try this homemade Shrimp Marinated in Lemon recipe the whole family will love. Made with shrimp, olive oil, lemon juice and grated lemon. Easy step-by-s…

This Shrimp Marinated in Lemon relies on simple, everyday ingredients such as olive oil, fresh lemon juice, grated lemon, rind of and sugar. It comes together quickly and makes 4 servings, at about 3964 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

34 lb cooked small shrimp, tails on
4 tablespoons olive oil
4 tablespoons fresh lemon juice
1 tablespoon grated lemon, rind of
1 teaspoon sugar
1 tablespoon dijon-style mustard
1 clove garlic, crushed
1 tablespoon chives, chopped
1 tablespoon capers, drained

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Quick Info

Servings
4 servings
Calories
3964 kcal
Category
Seafood

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Shrimp Marinated in Lemon

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