Shrimp Marinara Over Pasta Recipe

Name: Shrimp Marinara Over Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces linguine; 1 tablespoon olive oil; 1 teaspoon minced garlic; 1/2 teaspoon dried oregano; 1/2 teaspoon dried basil; 1/4 teaspoon crushed red pepper flakes; 1 (15 ounce) can diced tomatoes, undrained; 1/4 teaspoon fresh ground black pepper; 3/4 lb large shrimp, peeled and deveined; salt

Servings: persons

8 ounces linguine
1 tablespoon olive oil
1 teaspoon minced garlic
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon crushed red pepper flakes
1 (15 ounce) can diced tomatoes, undrained
1/4 teaspoon fresh ground black pepper
3/4 lb large shrimp, peeled and deveined
salt

1
["In a 10 inch skillet, heat oil over medium heat. Add garlic and saute for about one minute.", "Add herbs and seasonings, allowing dried herbs to ""bloom"" in the oil for a few seconds. Add the tomatoes and their juices.", "Stir and taste for seasoning. Bring tomatoes to a simmer, cover, and simmer over medium-low heat while pasta cooks, about 10 minutes or so.", "Meanwhile, cook pasta according to package directions.", "About five minutes before you are ready to serve, stir the shrimp into the tomato sauce and cook until shrimp are pink and firm, about 5 minutes.", "Divide drained pasta into two pasta bowls and spoon sauce over pasta. Serve at once."]

126

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 ounces linguine, 1 tablespoon olive oil, 1 teaspoon minced garlic, 1/2 teaspoon dried oregano, and more.

Yes, Shrimp Marinara Over Pasta falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Marinara Over Pasta

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