How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Magali?

You need 9 ingredients. The key ingredients include: 1 bunch fresh basil, thinly sliced, 16 ounces shrimp, raw, peeled and deveined, 4 ounces heavy cream, 3 ounces dry white wine, and more.

Is Shrimp Magali suitable as seafood?

Yes, Shrimp Magali falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Magali?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Magali Recipe

Name: Shrimp Magali
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 bunch fresh basil, thinly sliced; 16 ounces shrimp, raw, peeled and deveined; 4 ounces heavy cream; 3 ounces dry white wine; 1 ounce anise liqueur (licorice-like flavor); 2 ounces butter; 1 teaspoon garlic, chopped; 2 medium tomatoes, seeded, skinned and sliced; flour (for dredging)

Shrimp Magali – a delicious recipe with fresh basil, shrimp, heavy cream, white wine, anise liqueur, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 bunch fresh basil, thinly sliced
16 ounces shrimp, raw, peeled and deveined
4 ounces heavy cream
3 ounces dry white wine
1 ounce anise liqueur (licorice-like flavor)
2 ounces butter
1 teaspoon garlic, chopped
2 medium tomatoes, seeded, skinned and sliced
flour (for dredging)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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