Shrimp Linguini

Name: Shrimp Linguini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 1 large onion; 2 stalks celery; 2 garlic cloves; 1/2 cup green onion; 1/2 cup green bell pepper; 1 -2 lb peeled raw shrimp; 4 tablespoons flour; 2 cups chicken broth; 2 chicken bouillon cubes; salt, to taste; pepper, to taste; Tabasco sauce, to taste; parsley (optional); 1/2 - 1 lb linguine, cooked

Eats Now Editorial Team · 677 kcal · Seafood

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Shrimp Linguini – a delicious recipe with butter, onion, stalks celery, garlic, green onion, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup butter
1 large onion
2 stalks celery
2 garlic cloves
1/2 cup green onion
1/2 cup green bell pepper
1 -2 lb peeled raw shrimp
4 tablespoons flour
2 cups chicken broth
2 chicken bouillon cubes
salt, to taste
pepper, to taste
Tabasco sauce, to taste
parsley (optional)
1/2 - 1 lb linguine, cooked

1
Chop vegetables fine and saute in butter 15 to 30 minutes.
2
Add shrimp and saute until pink.
3
Stir in flour and continue stirring for 3 minutes.
4
Add chicken broth and bouillon cubes; simmer 10 to 15 minutes.
5
Add salt, pepper, and Tabasco to taste.
6
Add parsley.
7
Serve over linguini.

677

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 cup butter, 1 large onion, 2 stalks celery, 2 garlic cloves, and more.

Yes, Shrimp Linguini falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
677 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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