How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Layered Salad Recipe?

You need 9 ingredients. The key ingredients include: 1 head lettuce, shredded, 1 can LeSueur peas, liquid removed, 1 pound shrimp, peeled, deveined & boiled, 1 c. celery, minced, and more.

Is Shrimp Layered Salad Recipe suitable as seafood?

Yes, Shrimp Layered Salad Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Layered Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Layered Salad Recipe Recipe

Name: Shrimp Layered Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce, shredded; 1 can LeSueur peas, liquid removed; 1 pound shrimp, peeled, deveined & boiled; 1 c. celery, minced; 1 c. green peppers, minced; 3 boiled Large eggs, grated; 1 c. Cheddar cheese, grated; 1 c. Miracle Whip; 1/2 c. bacon bits

Shrimp Layered Salad Recipe – a delicious recipe with head lettuce, LeSueur peas, shrimp, celery, green peppers, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 head lettuce, shredded
1 can LeSueur peas, liquid removed
1 pound shrimp, peeled, deveined & boiled
1 c. celery, minced
1 c. green peppers, minced
3 boiled Large eggs, grated
1 c. Cheddar cheese, grated
1 c. Miracle Whip
1/2 c. bacon bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
762 kcal
Category
Seafood

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Shrimp Layered Salad Recipe

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