How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Jalapeno Boats?

You need 5 ingredients. The key ingredients include: 18 medium jalapeno peppers, 2 cartons (8 ounces each) spreadable chive and onion cream cheese, 1/2 cup shredded sharp cheddar cheese, 1/2 cup sliced green onions, and more.

Is Shrimp Jalapeno Boats suitable as seafood?

Yes, Shrimp Jalapeno Boats falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Jalapeno Boats?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Jalapeno Boats Recipe

Name: Shrimp Jalapeno Boats
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 medium jalapeno peppers; 2 cartons (8 ounces each) spreadable chive and onion cream cheese; 1/2 cup shredded sharp cheddar cheese; 1/2 cup sliced green onions; 1/2 pound cooked small shrimp, peeled and deveined

Try this homemade Shrimp Jalapeno Boats recipe the whole family will love. Made with jalapeno peppers, cartons, cheddar cheese and green onions. Easy st…

This Shrimp Jalapeno Boats relies on simple, everyday ingredients such as medium jalapeno peppers and sliced green onions. It comes together quickly and makes 4 servings, at about 408 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

18 medium jalapeno peppers
2 cartons (8 ounces each) spreadable chive and onion cream cheese
1/2 cup shredded sharp cheddar cheese
1/2 cup sliced green onions
1/2 pound cooked small shrimp, peeled and deveined

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Seafood

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