Shrimp in Spicy Tomato Sauce Recipe

Name: Shrimp in Spicy Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Linguini (or Other Pasta); 1 pound Shrimp (U 24 Size, Peeled And Deveined); 1 teaspoon Salt; 1 teaspoon Pepper; 4 Tablespoons Olive Oil, Divided; 1/4 cups Red Onion, Chopped; 2 Tablespoons Minced Garlic; 1- 1/2 teaspoon Crushed Red Pepper Flakes; 1/2 cups Red Wine (optional); 1 can Basil, Garlic And Oregano Tomatoes - 15 Oz (diced Or Crushed)

Servings: persons

1 pound Linguini (or Other Pasta)
1 pound Shrimp (U 24 Size, Peeled And Deveined)
1 teaspoon Salt
1 teaspoon Pepper
4 Tablespoons Olive Oil, Divided
1/4 cups Red Onion, Chopped
2 Tablespoons Minced Garlic
1- 1/2 teaspoon Crushed Red Pepper Flakes
1/2 cups Red Wine (optional)
1 can Basil, Garlic And Oregano Tomatoes - 15 Oz (diced Or Crushed)

1
Prepare pasta according to directions on package.
2
Sprinkle shrimp with salt and pepper.
3
Heat 2 Tablespoons of olive oil in medium saute pan over medium high heat.
4
Cook shrimp 4 to 5 minutes (turning half way) until they turn pink.
5
Remove shrimp from the pan and place on plate to rest.
6
Add remaining olive oil to pan and add onions.
7
Cook onions 5 to 7 minutes until they are soft and translucent.
8
Add garlic and red pepper flakes and cook for 30 seconds.
9
Pull pan away from heat and add red wine.
10
Return pan to heat and stir in tomatoes.
11
Season with salt and pepper to taste and simmer 3 to 5 minutes.
12
Return shrimp to pan and stir to combine.
13
Serve over pasta.

288

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound Linguini (or Other Pasta), 1 pound Shrimp (U 24 Size, Peeled And Deveined), 1 teaspoon Salt, 1 teaspoon Pepper, and more.

Yes, Shrimp in Spicy Tomato Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp in Spicy Tomato Sauce

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