How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp In Patty Shells Recipe?

You need 12 ingredients. The key ingredients include: 1 c. ham strips, 2 c. cooked shrimp, 2 c. sliced mushrooms, 1 med. clove garlic, chopped, and more.

Is Shrimp In Patty Shells Recipe suitable as seafood?

Yes, Shrimp In Patty Shells Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp In Patty Shells Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp In Patty Shells Recipe

Name: Shrimp In Patty Shells Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. ham strips; 2 c. cooked shrimp; 2 c. sliced mushrooms; 1 med. clove garlic, chopped; 3/4 celery, minced; 1/4 c. onion, minced; 1/4 c. butter; 1 (10 1/2 ounce.) can condensed cream of chicken soup; 1 (10 1/2 ounce.) can condensed cream of shrimp soup; 1/2 c. light cream; 1/4 c. minced parsley; 4 frzn pastry patty shells, baked & ready (Pepperidge Farm)

Try this homemade Shrimp In Patty Shells recipe the whole family will love. Made with ham strips, shrimp, mushrooms and clove garlic. Easy step-by-step …

This Shrimp In Patty Shells relies on simple, everyday ingredients such as ham strips, cooked shrimp, sliced mushrooms and med. clove garlic, chopped. It comes together quickly and makes 4 servings, at about 572 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Shrimp In Patty Shells Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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