How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Gumbo?

You need 16 ingredients. The key ingredients include: 1/4 cup all-purpose flour, 1/4 cup canola oil, 3 celery ribs, chopped, 1 medium green pepper, chopped, and more.

Is Shrimp Gumbo suitable as seafood?

Yes, Shrimp Gumbo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Gumbo Recipe

Name: Shrimp Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup all-purpose flour; 1/4 cup canola oil; 3 celery ribs, chopped; 1 medium green pepper, chopped; 1 medium onion, chopped; 1 carton (32 ounces) chicken broth; 3 garlic cloves, minced; 1 teaspoon salt; 1 teaspoon pepper; 1/2 teaspoon cayenne pepper; 2 pounds uncooked large shrimp, peeled and deveined; 1 package (16 ounces) frozen sliced okra; 4 green onions, sliced; 1 medium tomato, chopped; 1-1/2 teaspoons gumbo file powder; Hot cooked rice

Shrimp Gumbo

Eats Now Editorial Team · 608 kcal · Seafood

Shrimp Gumbo – a delicious recipe with all-purpose, canola oil, celery, green pepper, onion, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Gumbo

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