How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Gumbo?

You need 14 ingredients. The key ingredients include: 1 1/2 c. celery chopped fine, 1 c. green onion, 1/4 c. parsley chopped, 1/2 c. bell pepper copped, and more.

Is Shrimp Gumbo suitable as seafood?

Yes, Shrimp Gumbo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Gumbo Recipe

Name: Shrimp Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. celery chopped fine; 1 c. green onion; 1/4 c. parsley chopped; 1/2 c. bell pepper copped; 2 c. frozen okra (chopped fine); 1 lb. or 4 oz. can tomatoes cut up; 8 oz. tomato juice; 2 (4 oz.) cream of mushrooms soup; 5 oz. mushrooms stems and pieces; 2 c. cooked rice; 1 c. cooked shrimp; 1 tsp. salt, and pepper each; 1/4 tsp. red pepper; 1 Tbsp. gumbo file

Try this homemade Shrimp Gumbo recipe the whole family will love. Made with celery, green onion, parsley and bell pepper. Easy step-by-step instructions…

This Shrimp Gumbo relies on simple, everyday ingredients such as celery chopped fine, green onion, parsley chopped and bell pepper copped. It comes together quickly and makes 4 servings, at about 594 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp Gumbo

Tips for the best results

Variations & substitutions

My Personal Notes

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