Shrimp Grits Casserole Recipe

Name: Shrimp Grits Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups chicken broth; 1 cup quick-cooking grits; 2 cups sharp cheddar cheese, grated; ½ cup parmesan cheese, grated; 2 eggs, lightly beaten; fresh ground black pepper; 1 tablespoon canola oil; 8 ounces sliced mushrooms; 8 ounces lean ham, diced; ½ cup green onion, chopped; 1 teaspoon garlic, minced; ¼ cup sherry wine; 1 lb medium shrimp, peeled and deveined; ½ teaspoon garlic salt

Servings: persons

4 cups chicken broth
1 cup quick-cooking grits
2 cups sharp cheddar cheese, grated
½ cup parmesan cheese, grated
2 eggs, lightly beaten
fresh ground black pepper
1 tablespoon canola oil
8 ounces sliced mushrooms
8 ounces lean ham, diced
½ cup green onion, chopped
1 teaspoon garlic, minced
¼ cup sherry wine
1 lb medium shrimp, peeled and deveined
½ teaspoon garlic salt

1
Heat oven to 350 degrees F.
2
Bring the chicken broth to a boil.
3
whisk in the grits, reduce heat and simmer 10 minutes.
4
Pour intro a large bowl.
5
Stir in 1 cup of the cheddar chees, all of the Paremesean cheese and eggs.
6
Season to taste eith black pepper.
7
While grits cook, melt the butter in a large nonstick skillet over medium high heat.
8
Add the mushroom, ham and green onions and saute until the mushrooms are golden.
9
Stir in the garlic and sherry and cook for 1-2 minutes.
10
Season with salt and pepper.
11
Stir the mushroom mixture into the grits.
12
Sprinkle theshrimp with the garlic salt and stir them into the grits.
13
Pour into a greased 3-quart baking dish.
14
Sprinkle with 1 cup cheddar cheese.
15
Bake 30 minute, until the shrimp are done.

1014

kcal

Calories

Fat

Carbs

139

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 cups chicken broth, 1 cup quick-cooking grits, 2 cups sharp cheddar cheese, grated, ½ cup parmesan cheese, grated, and more.

Yes, Shrimp Grits Casserole falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Grits Casserole

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