Shrimp Fra Diavolo Recipe

Name: Shrimp Fra Diavolo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked linguine; 2 tablespoons extra-virgin olive oil, divided; 1 1/2 tablespoons minced garlic, divided; 1 pound medium shrimp, peeled and deveined; 3/4 cup diced onion; 1 teaspoon crushed red pepper; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 2 tablespoons tomato paste; 1 tablespoon fresh lemon juice; 1 3/4 cups canned crushed tomatoes; 1/4 teaspoon salt; 1 (14.5-ounce) can diced tomatoes, drained

Servings: persons

8 ounces uncooked linguine
2 tablespoons extra-virgin olive oil, divided
1 1/2 tablespoons minced garlic, divided
1 pound medium shrimp, peeled and deveined
3/4 cup diced onion
1 teaspoon crushed red pepper
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
2 tablespoons tomato paste
1 tablespoon fresh lemon juice
1 3/4 cups canned crushed tomatoes
1/4 teaspoon salt
1 (14.5-ounce) can diced tomatoes, drained

1
Cook pasta according to package directions, omitting salt and fat. Drain; keep warm.
2
While pasta cooks, heat 1 tablespoon oil in a large nonstick skillet over medium-high heat. Add 1 1/2 teaspoons garlic and shrimp; saute or 3 minutes or until shrimp are done. Remove from pan; keep warm.
3
Add remaining 1 tablespoon oil and onion to pan; saute 5 minutes or until softened. Stir in remaining 1 tablespoon garlic, pepper, basil, and oregano; cook 1 minute, stirring constantly. Stir in tomato paste and lemon juice; cook 1 minute or until slightly darkened. Stir in crushed tomatoes, salt, and diced tomatoes; cook 5 minutes or until thickened. Return shrimp to pan; cook for 2 minutes or until thoroughly heated. Serve over pasta.

233

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 8 ounces uncooked linguine, 2 tablespoons extra-virgin olive oil, divided, 1 1/2 tablespoons minced garlic, divided, 1 pound medium shrimp, peeled and deveined, and more.

Yes, Shrimp Fra Diavolo falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Fra Diavolo

How did you like this recipe?

Frequently Asked Questions