Shrimp Felicia Recipe

Name: Shrimp Felicia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. shrimp, cleaned, peeled and deveined; 1 small can tomato paste; 1 onion, chopped; 1/2 green pepper, diced; 3 cloves garlic, crushed; 1/4 c. olive oil; 1 tsp. sugar; salt, pepper and crushed red pepper to taste; 1/4 c. green olives; 1 pkg. Vigo yellow seasoning mix

Servings: persons

1 lb. shrimp, cleaned, peeled and deveined
1 small can tomato paste
1 onion, chopped
1/2 green pepper, diced
3 cloves garlic, crushed
1/4 c. olive oil
1 tsp. sugar
salt, pepper and crushed red pepper to taste
1/4 c. green olives
1 pkg. Vigo yellow seasoning mix

1
In a saucepan, place oil; heat to medium.
2
When oil is warm, put in onions, garlic and green pepper.
3
When onions are transparent, put in sauce.
4
Add 1 can water and sugar.
5
As it starts to bubble, throw in the salt, pepper, crushed pepper and Vigo yellow seasoning mix.
6
Stir well.
7
Add the olives.
8
When mixture is hot and bubbly, throw in the shrimp; stir and cook until shrimp are done.
9
By this time, the sauce will be thick. Serve over rice.

270

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. shrimp, cleaned, peeled and deveined, 1 small can tomato paste, 1 onion, chopped, 1/2 green pepper, diced, and more.

Yes, Shrimp Felicia falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Felicia

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