How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Etouffee?

You need 7 ingredients. The key ingredients include: 1 c. onion, chopped, 1 bell pepper, chopped, 1 c. garlic, minced, 1 tsp. shortening, and more.

Is Shrimp Etouffee suitable as seafood?

Yes, Shrimp Etouffee falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Etouffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Etouffee Recipe

Name: Shrimp Etouffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. onion, chopped; 1 bell pepper, chopped; 1 c. garlic, minced; 1 tsp. shortening; 3 c. shrimp tails; parsley, chopped fine; salt and pepper to taste

Shrimp Etouffee – a delicious recipe with onion, bell pepper, garlic, shortening, shrimp tails, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. onion, chopped
1 bell pepper, chopped
1 c. garlic, minced
1 tsp. shortening
3 c. shrimp tails
parsley, chopped fine
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Seafood

Eats Now Editorial Team

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