Shrimp Etouffee — Seafood recipe

Shrimp Etouffee

Eats Now Editorial Team  · 359 kcal  · Seafood

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Try this homemade Shrimp Etouffee recipe the whole family will love. Made with shrimp, tomatoes, garlic and butter. Easy step-by-step instructions inclu…

This Shrimp Etouffee relies on simple, everyday ingredients such as shrimp, cleaned and deveined, small can stewed tomatoes, minced garlic and butter. It comes together quickly and makes 4 servings, at about 359 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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