How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp-Egg Salad Club?

You need 12 ingredients. The key ingredients include: 2/3 cup mayonnaise, divided, 4 large hard-cooked eggs, chopped, 1 celery rib, 2/3 cup finely chopped boiled shrimp, and more.

Is Shrimp-Egg Salad Club suitable as seafood?

Yes, Shrimp-Egg Salad Club falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp-Egg Salad Club?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp-Egg Salad Club Recipe

Name: Shrimp-Egg Salad Club
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup mayonnaise, divided; 4 large hard-cooked eggs, chopped; 1 celery rib; 2/3 cup finely chopped boiled shrimp; 1/2 teaspoon grated lemon rind; 1/4 teaspoon ground red pepper; 1/4 cup chopped fresh chives; 1 tablespoon minced sweet onion; 1/4 teaspoon seasoned salt; 1/2 teaspoon freshly ground pepper; 12 very thin white or wheat sandwich bread slices, lightly toasted; 1 cup firmly packed fresh spinach

Shrimp-Egg Salad Club

Eats Now Editorial Team · 462 kcal · Seafood

Shrimp-Egg Salad Club – a delicious recipe with mayonnaise, eggs, celery, boiled shrimp, lemon rind, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp-Egg Salad Club

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