Try this homemade Shrimp Egg Foo Yung recipe the whole family will love. Made with popcorn shrimp, eggs, celery and green onions. Easy step-by-step inst…
This Shrimp Egg Foo Yung relies on simple, everyday ingredients such as sm. pkg. frzn popcorn shrimp, large eggs, beaten, celery, diced and green onions, minced. It comes together quickly and makes 4 servings, at about 254 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026