How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 9 ingredients. The key ingredients include: 1 can tomato soup, 1 large pkg. cream cheese, 1/2 c. chopped celery, 1/2 c. green pepper, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tomato soup; 1 large pkg. cream cheese; 1/2 c. chopped celery; 1/2 c. green pepper; 1/2 c. onion; 1 pkg. Knox gelatine; 1/2 c. warm water; 2 small cans shrimp; 3/4 c. mayonnaise

Shrimp Dip – a delicious recipe with tomato soup, cream cheese, celery, green pepper, onion, gelatine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tomato soup
1 large pkg. cream cheese
1/2 c. chopped celery
1/2 c. green pepper
1/2 c. onion
1 pkg. Knox gelatine
1/2 c. warm water
2 small cans shrimp
3/4 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Seafood

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Shrimp Dip

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