How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 7 ingredients. The key ingredients include: 2 (3 oz.) pkg. cream cheese, pinch of onion, 1/4 tsp. Worcestershire sauce, 1/4 c. chili sauce or catsup, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) pkg. cream cheese; pinch of onion; 1/4 tsp. Worcestershire sauce; 1/4 c. chili sauce or catsup; 1 squirt lemon juice; 1/3 c. salad dressing (mayonnaise); 1 can shrimp

Shrimp Dip – a delicious recipe with cream cheese, onion, Worcestershire sauce, chili sauce, lemon juice, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (3 oz.) pkg. cream cheese
pinch of onion
1/4 tsp. Worcestershire sauce
1/4 c. chili sauce or catsup
1 squirt lemon juice
1/3 c. salad dressing (mayonnaise)
1 can shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Seafood

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Shrimp Dip

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