How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 8 ingredients. The key ingredients include: 1 lb. boiled shrimp, cut up, 2 lemons, 2 (8 oz.) pkg. cream cheese, 3/4 c. mayonnaise, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. boiled shrimp, cut up; 2 lemons; 2 (8 oz.) pkg. cream cheese; 3/4 c. mayonnaise; 1 tsp. grated onion; 1 tsp. horseradish; 1 tsp. cayenne pepper; dash of paprika

Shrimp Dip – a delicious recipe with shrimp, lemons, cream cheese, mayonnaise, onion, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. boiled shrimp, cut up
2 lemons
2 (8 oz.) pkg. cream cheese
3/4 c. mayonnaise
1 tsp. grated onion
1 tsp. horseradish
1 tsp. cayenne pepper
dash of paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
605 kcal
Category
Seafood

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Shrimp Dip

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