How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 8 ingredients. The key ingredients include: 4 1/2 oz. can shrimp, rinsed and drained, chili sauce, 2 tsp. lemon juice, 1/2 tsp. salt, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 oz. can shrimp, rinsed and drained; chili sauce; 2 tsp. lemon juice; 1/2 tsp. salt; 1/8 tsp. pepper; 1 tsp. horseradish; dash of Tabasco sauce; 1 c. sour cream

Shrimp Dip – a delicious recipe with shrimp, chili sauce, lemon juice, salt, pepper, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 1/2 oz. can shrimp, rinsed and drained
chili sauce
2 tsp. lemon juice
1/2 tsp. salt
1/8 tsp. pepper
1 tsp. horseradish
dash of Tabasco sauce
1 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Clams Casino
Tuna Casserole
Italian Oysters
Crab Cakes

Shrimp Dip

How did you like this recipe?

Frequently Asked Questions