How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 9 ingredients. The key ingredients include: 1/2 c. nonfat mayo, 1 c. nonfat sour cream, 1 tsp. garlic powder, 1 Tbsp. dried parsley, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. nonfat mayo; 1 c. nonfat sour cream; 1 tsp. garlic powder; 1 Tbsp. dried parsley; 1 Tbsp. dried onions; 1 tsp. Season-All; 1/2 tsp. paprika; 2 Tbsp. lemon juice; 1 small can shrimp, crumbled

Shrimp Dip – a delicious recipe with nonfat mayo, nonfat sour cream, garlic powder, parsley, onions, Season-All. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. nonfat mayo
1 c. nonfat sour cream
1 tsp. garlic powder
1 Tbsp. dried parsley
1 Tbsp. dried onions
1 tsp. Season-All
1/2 tsp. paprika
2 Tbsp. lemon juice
1 small can shrimp, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
Seafood

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