How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 7 ingredients. The key ingredients include: 2 cans drained and smushed shrimp, 1 small onion, grated, 8 oz. cream cheese, 1/2 stick butter, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 cans drained and smushed shrimp; 1 small onion, grated; 8 oz. cream cheese; 1/2 stick butter; 2 tsp. horseradish; 1 to 2 tsp. lemon juice; 1 tsp. sugar

Shrimp Dip – a delicious recipe with shrimp, onion, cream cheese, butter, horseradish, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans drained and smushed shrimp
1 small onion, grated
8 oz. cream cheese
1/2 stick butter
2 tsp. horseradish
1 to 2 tsp. lemon juice
1 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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