How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 9 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, 2 Tbsp. ketchup, 2 Tbsp. Worcestershire, 2 Tbsp. minced onion, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese; 2 Tbsp. ketchup; 2 Tbsp. Worcestershire; 2 Tbsp. minced onion; 1/4 Tbsp. cayenne pepper; 1/2 Tbsp. black pepper; 1/2 Tbsp. salt; 1 lb. chopped shrimp; a couple shakes of red pepper

Shrimp Dip – a delicious recipe with cream cheese, ketchup, Worcestershire, onion, cayenne pepper, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (8 oz.) pkg. cream cheese
2 Tbsp. ketchup
2 Tbsp. Worcestershire
2 Tbsp. minced onion
1/4 Tbsp. cayenne pepper
1/2 Tbsp. black pepper
1/2 Tbsp. salt
1 lb. chopped shrimp
a couple shakes of red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
301 kcal
Category
Seafood

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