How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 7 ingredients. The key ingredients include: 2 c baby shrimp, 1 c mayonnaise, 1 8 oz cream cheese, 1 can cream of celery soup, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c baby shrimp; 1 c mayonnaise; 1 8 oz cream cheese; 1 can cream of celery soup; 1/2 c grated onions; 1/2 c grated celery; 1 pkg knox gelatin mixed with 3 tbsp hot water

Shrimp Dip – a delicious recipe with baby shrimp, mayonnaise, cream cheese, cream of celery soup, onions, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c baby shrimp
1 c mayonnaise
1 8 oz cream cheese
1 can cream of celery soup
1/2 c grated onions
1/2 c grated celery
1 pkg knox gelatin mixed with 3 tbsp hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
645 kcal
Category
Seafood

Eats Now Editorial Team

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