How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 7 ingredients. The key ingredients include: 1 small can shrimp, 3/4 c. chopped celery, 1 Tbsp. lemon juice, 2 Tbsp. grated onion, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 small can shrimp; 3/4 c. chopped celery; 1 Tbsp. lemon juice; 2 Tbsp. grated onion; 1/2 tsp. Worcestershire sauce; 1/2 tsp. salt; 1/4 tsp. curry powder

Shrimp Dip – a delicious recipe with shrimp, celery, lemon juice, onion, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 small can shrimp
3/4 c. chopped celery
1 Tbsp. lemon juice
2 Tbsp. grated onion
1/2 tsp. Worcestershire sauce
1/2 tsp. salt
1/4 tsp. curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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