How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 8 ingredients. The key ingredients include: 1 can tomato soup, 1 envelope Knox gelatine, 1 container whipped cream cheese (let stand for 3 hours), 1 can tiny shrimp or crab meat, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tomato soup; 1 envelope Knox gelatine; 1 container whipped cream cheese (let stand for 3 hours); 1 can tiny shrimp or crab meat; 1 c. mayo; 1/2 c. chopped green pepper; 1/2 c. chopped celery; 1/2 c. chopped onions

Shrimp Dip – a delicious recipe with tomato soup, gelatine, cream cheese, shrimp, mayo, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tomato soup
1 envelope Knox gelatine
1 container whipped cream cheese (let stand for 3 hours)
1 can tiny shrimp or crab meat
1 c. mayo
1/2 c. chopped green pepper
1/2 c. chopped celery
1/2 c. chopped onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Seafood

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