How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 7 ingredients. The key ingredients include: 2 cups of small canned shrimp (drained), 1 Tbsp. grated onion, 1/2 tsp. Lea and Perrins, 2/3 cup salad dressing, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 cups of small canned shrimp (drained); 1 Tbsp. grated onion; 1/2 tsp. Lea and Perrins; 2/3 cup salad dressing; 1 (8 oz.) pkg. cream cheese (room temperature); 1/4 tsp. garlic salt; 1/2 tsp. salt

Shrimp Dip – a delicious recipe with shrimp, onion, Perrins, salad dressing, cream cheese, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cups of small canned shrimp (drained)
1 Tbsp. grated onion
1/2 tsp. Lea and Perrins
2/3 cup salad dressing
1 (8 oz.) pkg. cream cheese (room temperature)
1/4 tsp. garlic salt
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Shrimp Dip

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