How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 11 ingredients. The key ingredients include: 1 (8 oz.) pkg. Sour cream, 1 (8 oz.) pkg. Cream cheese, softened, 2 (4 oz.) cans shrimp, 1/2 c. finely chopped celery, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (8 oz.) pkg. Sour cream; 1 (8 oz.) pkg. Cream cheese, softened; 2 (4 oz.) cans shrimp; 1/2 c. finely chopped celery; 1/2 c. finely chopped onion; salt to taste; pepper to taste; Tabasco to taste; 2 Tbsp. lemon juice; 1 tsp. Garlic powder; 1 Tbsp. Worcestershire sauce

Shrimp Dip – a delicious recipe with Sour cream, Cream cheese, shrimp, celery, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Dip

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